Teriyaki Pina Colada Burger [+ Video]


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Teriyaki Pina Colada Burger is our favourite! It’s a secret mix of meat for the juiciest burger, topped with teriyaki sauce, grilled pineapple, crispy bacon and a particular pina colada sauce.

Cade has created a monster. An actual life hamburger monster. Annnd that sounds gross. I’ve by no means actually cared for burgers, however slowly and certainly I’m realizing that it’s all about how the burger is made.

a photo of a cheeseburger topped with melted cheese, slice red onions, grilled pineapple, bacon and a white creamy sauce all in a toasted bun.

The truth is I had one in Portland a couple of years in the past that’s nonetheless among the finest I’ve ever had. Besides I needed to bathe once I acquired dwelling as all of the spices had gotten caught in my hair and made my hair odor horrid. However it was price it.

Anyway we’ve been creating fairly a couple of favourite burger recipes just like the Brazilian burger and the remaining I’ll checklist on the finish of the submit so that you all can have an inventory of them. However this teriyaki pina colada burger recipe (which was impressed by the darling Jeana Hammer), nicely due to our 2 secrets and techniques for the very best burger, is superior!

How This Recipe Got here to Be

That is a type of burgers that you just sort of need to belief me on. I do know some perhaps discover it bizarre that we baste the burger, however belief me, it’s so yum. Good golly it’s good! I imply, if you may make a teriyaki steak (which occurs to be a favourite of mine at Tepanyaki grills) then why not a burger?

After which as they had been cooking I believed, we simply had Maui pork nachos with pina colada sauce which is one in every of our favourite soccer meals ever, so why not use the leftover sauce to make a pina colada mayo?! BOOYAH BABY!!

a photo of a juicy hamburger topped with melted cheese, crispy bacon, grilled pineapple, red onions and the top bun slightly falling off to see the inside of the burger.

Elements for a Teriyaki Pina Colada Burger

Here’s what you’ll need to make these heavenly burgers! That is simply meant to given you an outline of the components want. The measurements for every ingredient could be discovered within the recipe card down under.

  • Brioche Buns – The bun makes all of the distinction and brioche is delicate and fluff however will dwelling as much as the sauce and juicy burger.
  • Floor Beef – We advocate utilizing 80/20 or 85/15, however nothing leaner than that. The extra fats, the extra taste!
    • This recipe additionally works nice with floor turkey or hen!
  • Teriyaki Sauce – you would make the sauce do-it-yourself or purchase your favourite model on the retailer
  • Salt and Pepper – added taste
  • Butter – used to grill the buns
  • Pineapple – that grilled brown sugar glazed pineapple ring is nothing in need of heavenly!
  • Pina Colada Sauce – takes this burger to the subsequent degree of fantastic!
  • Mayonnaise – used to skinny out the pina colada sauce simply barely
  • Colby Jack Cheese – You possibly can use any cheese you need, however we love the flavour of colby jack on this one.
  • Bacon – cooked to crispy perfection

What Hamburger Meat is Finest?

Minimize from the shoulder, floor chuck ranges from 15 to 20 % fats and has a wealthy taste and tender, moist texture.

It’s best selection for burgers, however we wish to take it to the subsequent degree by including some floor sirloin as nicely. Floor sirloin is a bit dry by itself in burgers, but it surely has superb beef taste, so we mix the 2 to get the wealthy beefy taste and the juiciness you want in a burger!

When is Hamburger Meat Carried out?

The inside of a uncooked hamburger often does include micro organism, and is most secure if cooked nicely executed.

As a result of E. coli is killed at 155 levels Fahrenheit, the USDA units the minimal protected temperature for floor beef at 160 levels Fahrenheit.

a photo of a grilled cheeseburger with the top bun removed to see the toppings on the burger including sliced red onion, grilled pineapple and crispy bacon.

The Pina Colada Sauce

The pina colada sauce initially comes from our ham dipping sauce, and also you completely should strive it and the world’s finest honey mustard sauce come vacation season.

It turned out so fantabulous! All of us agreed that the one factor that might have made it even higher would have been to make use of this brown sugar grilled pineapple, however we had been attempting to not ingest 5 million energy in a single sitting so we selected plain pineapple.

What to Eat with a Teriyaki Burger

This burger recipe is fairly dang filling so I love to do gentle sides with it like our watermelon salad or our tomato cucumber salad.

Sizzling salty french fries are all the time a success with burgers too! So you may’t go improper with these, and a tall glass of lemonade is bound to hit the spot!

Ideas for Grilling Hamburgers

  • When forming the patties, make small melancholy in the midst of every patty in order that as they prepare dinner, they don’t puff up within the center.
  • Form the patties slightly greater than the buns. They may shrink barely as they prepare dinner, so that you don’t need them too small.
  • Solely flip as soon as! This retains the burgers good and juicy.
  • By no means, and I imply NEVER, press the tops of the burgers with a spatula. This presses out all of the scrumptious juices.
  • After grilling, let the patties relaxation for a minimum of 5 minutes to let the juices redistribute.
a photo of a perfectly grilled hamburger topped with melted cheese, crispy bacon, bright green lettuce, grilled pineapple and slice red onions.

How Lengthy Will a Hamburger Preserve?

Cooked floor beef will hold for 3-Four days within the fridge, however hamburgers are simply a type of meals that basically must be eaten sizzling and recent. They don’t hold nicely after they’ve been assembled, so in case you do suppose you’ll have leftover, I’d extremely advocate to retailer every thing individually and reheat and assemble proper earlier than consuming.

Watch The best way to Make Our Teriyaki Pina Colada Burger

For those who’re in search of a gourmand burger recipe that’s not like any you’ve had earlier than, then this teriyaki pina colada burger recipe is a must-try! It’s candy and salty, creamy and crunchy, and has the daring umami taste you crave in a burger! It’s time to devour!!

Extra Spectacular Burger Recipes:

Servings: 4

Prep Time: 5 minutes

Prepare dinner Time: 15 minutes

Whole Time: 20 minutes

Description

Teriyaki Pina Colada Burger is our favourite! It is a secret mix of meat for the juiciest burger, teriyaki sauce, pineapple and a particular pina colada sauce.

  • In a small bowl, mix the 1/Three cup pina colada sauce and mayo.

    1/Three Cup [Pina Colada Sauce], 1/Three Cup Mayonnaise

  • Butter either side of the buns, put aside, and warmth the grill to excessive warmth.

    2 Tablespoons Butter, Four Brioche Buns

  • Combine the meat gently with the 1/Four cup teriyaki sauce.

    2 lbs The [Perfect Burger Mix], 2/3  Cup Teriyaki Sauce

  • Kind into Four burgers with a small indentation in the midst of every patty and brush with slightly melted butter then sprinkle either side with salt and pepper.

    2 Tablespoons Butter, Salt and Pepper

  • Place on the grill and grill 4-7 minutes .

  • Utilizing a spoon drizzle the teriyaki over the burgers.

    2/3  Cup Teriyaki Sauce

  • Flip the burger and utilizing a brush or a brand new spoon, unfold teriyaki over the burger, plus any extra on the finish to style.

    2/3  Cup Teriyaki Sauce

  • Permit to prepare dinner for an additional 4-7 minutes or till executed. (A nicely executed burger is not going to be as flavorful so we often do medium)

  • Place cheese over every burger proper earlier than it’s executed and shut the lid to soften the cheese.

    Four Slices Colby Jack Cheese

  • In the meantime, grill the pineapple till marks seem, about 2 minutes, flip and grill once more.

    Four Slices Pineapple

  • Take away to a plate and minimize out the core.

  • Grill every bun, inside face down, till grill marks seem.

  • Unfold the pina colada mayo on either side of the bun.

  • Place the burger, pineapple and bacon on the underside and high with the lid.

    4-Eight Slices Bacon

  • Get pleasure from!

Leaving the core in whereas cooking will assist the pineapple to not disintegrate and be simpler to show. As soon as it’s executed use a paring knife or small donut gap cutter to take away the core.
Left overs could be refrigerated for 2-Three days.

Serving: 1gEnergy: 1338kcalCarbohydrates: 65gProtein: 62gFats: 92gSaturated Fats: 41gPolyunsaturated Fats: 6gMonounsaturated Fats: 29gTrans Fats: 3gLdl cholesterol: 364mgSodium: 3071mgPotassium: 955mgFiber: 1gSugar: 20gVitamin A: 1346IUVitamin C: 41mgCalcium: 310mgIron: 7mg

Creator: Candy Basil

Course: America’s Finest 4th of July Desserts, Recipes and Sides, Prime 10 Scrumptious Simple Hamburger Recipes

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