Hen Florentine – Oh Candy Basil


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Do this scrumptious recipe for Hen Florentine, a traditional French dish that includes tender hen and flavorful spinach in a creamy sauce. Good for a comfy dinner at dwelling.

a golden breaded chicken breast covered in a creamy sauce with spinach and a side of asparagus

Our center daughter was the funniest little eater as a younger woman. She wouldn’t contact mashed potatoes, however she liked spinach. She wouldn’t eat pepperoni, however she would eat prosciutto. She wouldn’t even have a look at spaghetti, however she would eat Hen Florentine.

Don’t get me unsuitable right here, I’m NOT complaining that she had a extra mature palate (particularly since she was so choosy and solely wished cereal or “dillas”), however critically, I by no means knew what she goes to love. This recipe was one factor she would gobble up, and that’s actually saying one thing!

a photo of four golden pan seared chicken breasts sitting in a creamy sauce with a slice of lemon sitting in the middle and sauteed spinach mixed in the sauce

Elements for Hen Florentine

Who would have each thought {that a} calmly breaded, pan-seared hen breasts coated in a creamy herb sauce with a touch of lemon could be a dinner she would devour?! This hen florentine recipe is completely fabulous. Here’s what you will want:

  • Hen Breasts: butterflied to make Four thinner hen items
  • Flour: simply common all objective flour is all you want
  • Smoked Paprika: provides taste to the sunshine breading for the hen
  • Garlic Herb Seasoning: provides taste to the hen
  • Olive Oil: helps sear the hen breasts
  • Butter: provides taste and richness
  • Garlic: provides taste to the sauce
  • White Wine: use a dry white wine
  • Hen Broth: provides taste and acts as the bottom of the sauce
  • Heavy Cream: provides richness
  • Lemon: provides a vivid pop of taste and acidity
  • Kosher Salt: provides taste
  • Black Pepper: provides taste
  • Parmesan: acts as a garnish to the dish
  • Child Spinach: provides taste, colour, texture and vitamins to the sauce

The measurements for every ingredient will be discovered within the recipe card on the finish of this submit. Preserve scrolling for all particulars!

a photo of several plates and bowls containing the ingredients for chicken florentine

Tips on how to Make Hen Florentine

Listed here are the essential steps for making this simple hen dinner:

  1. Reduce: Butterfly the 2 hen breasts to create Four items.
  2. Whisk: Add the flour and seasonings to the plan and whisk every little thing collectively. Dredge the hen within the flour combination on all sides.
  3. Sear: In a forged iron skillet over the medium-high warmth, add some olive oil and butter and when shimmering, add the hen. Cut back the warmth to medium and sear all sides for a couple of minutes till golden on all sides. Take away the hen to a plate.
  4. Sauté: Add the remaining butter to the skillet and sauté the garlic after which add the remainder of the garlic herb seasoning.
  5. Simmer: Now we’re going to make the cream sauce. Add the white wine and hen broth and simmer till diminished by half.
  6. Stir: Add the heavy cream and simmer then add a squeeze of lemon juice and stir every little thing collectively.
  7. Thicken: Add the hen again to the pan and the spinach and season to style with salt and pepper.
  8. Garnish: Sprinkle with a bit parmesan cheese and serve!

The entire recipe with all of the measurements and full directions will be discovered within the recipe card down under.

What Does Florentine Encompass?

Usually a dish that’s florentine has a protein served on prime of a mattress of spinach with a creamy sauce excessive.

What to Eat with Hen Florentine?

Hen Florentine goes nice with a facet of scrumptious bread like french bread or our no knead artisan bread to sop up that vivid sauce.

You may also do a facet dish of a yummy vegetable just like the grilled asparagus pictured right here or a scrumptious facet salad like our strawberry feta spinach salad.

a photo of a golden pan seared chicken breast covered in a creamy sauce and spinach sitting on a white plate next to a serving of asparagus

Additions and Substitutions

Some folks prefer to serve creamy hen florentine over rice or pasta which is unquestionably an choice. It will even be actually scrumptious over mashed potatoes!

You can additionally make some additions to the sauce like diced tomatoes, sauteed mushrooms or peas.

If you happen to don’t prepare dinner with alcohol, simply substitute it with further hen broth.

a photo of a large cast iron skillet full of a creamy spinach sauce with four golden lightly breaded chicken breasts and a slice of lemon on top

Storing and Reheating

Leftovers needs to be saved in an hermetic container within the fridge and it’ll hold for as much as 4-5 days. I don’t advocate freezing this recipe.

I normally use the microwave to reheat leftovers, but it surely is also reheated on the range prime in a big skillet in case you are warming up multiple serving.

a photo of a serving of chicken florentine on a white dinner plate with a side of cooked asparagus

Do you will have a choosy eater? Check this hen florentine recipe, and see in case your choosy eater like it as a lot as my daughter does! It’s kid-friendly, budget-friendly and completely craveable! It makes the right fast weeknight meal!

Extra Scrumptious Hen Dinner Recipes:

Servings: 6

Prep Time: 10 minutes

Prepare dinner Time: 35 minutes

Whole Time: 45 minutes

Description

Do this scrumptious recipe for Hen Florentine, a traditional Italian dish that includes tender hen and flavorful spinach in a creamy sauce. Good for a comfy dinner at dwelling.

Forestall your display from going darkish

  • Reduce the hen breasts by way of the middle to butterfly and create Four items.

    2 Hen Breasts

  • In a pan, whisk the flour and seasonings collectively. For the garlic herb seasoning, use 2 teaspoons. Dredge the hen in flour on all sides.

    1/three Cup Flour, 1 teaspoon Smoked Paprika, 2 half teaspoons Garlic Herb Seasoning

  • In a forged iron skillet over medium excessive warmth, add the olive oil and 1 tablespoon of butter.

    1 Tablespoon Olive Oil, three Tablespoons Butter

  • Add the hen and switch to medium warmth. Prepare dinner for about three minutes per facet, or till browning. Take away to a plate.

  • Place the pan again on the range and add the remainder of the butter and the garlic. Prepare dinner, stirring typically for a minute then add the remaining Garlic Herb Seasoning.

    three Tablespoons Butter, three Cloves Garlic, half teaspoon Garlic Herb Seasoning

  • Add the white wine and hen broth. Carry to a simmer and prepare dinner for 6-Eight min or till diminished by half.

    half Cup White Wine, 1/Four Cup Hen Broth

  • Add within the heavy cream and simmer for two minutes. Add a squeeze of lemon juice and stir.

    1 Cup Heavy Cream, 1 Squeeze of Lemon

  • Add the spinach and hen, seasoning with salt and a pinch of pepper and simmer 4-5 minutes or till thickened.

    half teaspoon Salt, 2 Cups Child Spinach, half teaspoon Pepper

  • Garnish with a bit extra parm and serve instantly!

    half Cup Parmesan

Serving: 1gEnergy: 378kcalCarbohydrates: 10gProtein: 22gFats: 27gSaturated Fats: 15gPolyunsaturated Fats: 2gMonounsaturated Fats: 8gTrans Fats: 0.2gLdl cholesterol: 114mgSodium: 517mgPotassium: 449mgFiber: 1gSugar: 2gVitamin A: 1980IUVitamin C: 6mgCalcium: 177mgIron: 2mg

Creator: Candy Basil

Course: Mother’s Finest 100 Simple Hen Recipes

Advisable Merchandise

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